SUMATRA - INDONESIA This coffee is like a perfectly brewed cup similar to the quantum space phenomenon and has the fruity flavors of the coffee, trying to harmonize in a delicate balance. We believe it creates a taste experience that transcends classical expectations of what a coffee from Sumatra would usually taste. What makes this cup even more special is that it under-went jasmine co fermentation as an additional process to ring out more delicate notes

Tasting Notes: starfruit, jasmine, rosewater
Origin: Sumatra, Indonesia
Producer: Central Sumatera Coffee
Process: jasmine flower co-ferment | Natural
Elevation: 1300-1500 meters
Varietal: Typica
Sourced: Royal Coffee

8 Ounces